| Weight | 250 g |
|---|---|
| Processing | natural |
| Variety | marsellesa |
| Region | Coatepec, Mexico |
| Grind | Whole Beans, French Press, V60, Aeropress, Automatic Dripper, Bialetti |
Finca Fatima is a family-owned farm in Coatepec in Mexico. Owner Ernesto Perez and his sister, Givette Perez Orea oversee cultivation and processing on the farm. In 2023, they expanded their operations by purchasing a new farm called Finca La Perla.
Marsellesa is a hybrid variety in the Sarchimor family. Sarchimor family plants are a hybrid of Villa Sarchi (a natural Bourbon mutation, like Caturra and Pacas) and a coffee leaf rust (CLR) resistant hybrid from Timor-Leste. Marsellesa is a good mix of the flavor profile from Bourbon (via Villa Sarchi, a close genetic relative to Bourbon) and the resilience of the disease-resistant hybrid from Timor-Leste.
When I think of Mexican coffees, I don't think about specialty. This, however, is our first ever Mexican coffee in 4 years! Weird variety, gooooood flavour. I'm in a rush with writing so this is where I stop. Do you even read these little texts? Let me know in the comments if you buy this coffee. Anyway there's 4 coffees launching today so I'll assume you don't mind my lack of inspiration ✌️
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