Finca Aurora - Nicaragua

Additional information

Weight 250 g
Processing

natural

Variety

Paraneima

Region

Matagalpa

Grind

Whole Beans, French Press, V60, Aeropress, Automatic Dripper, Bialetti

coffee info

Dr. Enrique Ferrufino, a surgeon by trade, was born and raised on a coffee farm in the mountains of Matagalpa in 1956. Together with his wife Silvia, a pediatrician, the Ferrufino family decided to go into the coffee business in 1992 and bought Finca Aurora in 2004. They inspired in their three children a love for coffee from a very early age. Since they acquired Finca Aurora, the whole family has worked together to produce great coffee.

One of the core values of the business is to inspire people through coffee. Throughout the years they have invested in providing workers with fair wages, safe living conditions, health services, food and education. They also work with smaller producers in the area to help them improve their farming practices.

Tasting Notes

chocolate - tangerine - jasmine

why we picked this coffee

Maybe, just maybe, this product page is an exact replica from what we had a year ago. We bought the same coffee and we're too lazy to change the information. Nothing changed - as good as ever. Sometimes that's all we need.

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