PSYCHEDELIC SERIES | Uraga - Ethiopia - Wine Process

13,5049,10


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The Buki washing station is located 2km from the town of Uraga, in Guji's Oromia district of Ethiopia. Coffees from this station are delivered by local farmers daily, purchased in cherry, and processed accordingly. Typically, washed coffee are depulped on the same day, fermented overnight before being washed clean and dried on raised beds. It takes 8-15 days to fully dry washed coffees under the sun.
Tasting Notes

Berry juice - Dried Apricot - Winey

Syrupy - Funky - Juicy

Additional information

Weight 250 g
Processing

carbonic maceration 🍷

Variety

local heirloom

Region

Uraga, Guji

Grind

Whole Beans, French Press, V60, Aeropress, Automatic Dripper, Bialetti

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